![]() It made us feel like we were cooking the pasta alongside her! Our favorite part of this recipe was the added ‘tips and tricks’ section, which includes helpful pointers to help get your pasta to the next level. The site has helpful photos that Izzy has taken while cooking the recipe herself, which is a nice touch. The next recipe on our list has a comprehensive list of ingredients, upon which Izzy goes into great detail, regarding their benefits and which ones she has decided to substitute.įor example, she has opted to use the same little shell pasta that Gigi used, because she notes how they hold the sauce well – and we agree.Īlthough we are all here for spicy pasta dishes, this recipe does make the red pepper flakes optional, meaning that you can tailor the heat to your preference. ![]() This recipe is short and sweet, and has no frills, so that you can focus on getting your pasta dish cooked and on the table in no time. Also, instead of using shell pasta (orecchiette), the chef suggests using regular short-cut pasta.Īlthough we loved the look of Gigi’s pasta choice, the dish tasted just as delicious with a different kind. Instead of using an onion, for example, this recipe calls for three shallots. The recipe on this site ticks all the boxes of Gigi’s own spicy pasta, but has a few alterations. We loved that this recipe included step-by-step photos alongside the instructions, which reassured us that we were doing things right! Gigi Hadid Pasta Recipe – Laura In The Kitchen One change that we can totally get behind is her addition of cooked sausage, which made the pasta full of flavor and provided a nice contrast in texture to the al dente pasta! Using diced tomatoes instead of tomato paste made the pasta taste way more sumptuous, too. However, Trisha from has been making a similar pasta dish for years, and has included her own version of the pasta, too! At the bottom of the recipe, Trisha has included details of the changes she would make to the recipe, which she thinks would make it even more mouth-watering. The chef on this website is a big fan of Gigi’s recipe, so has included clear instructions according to the model’s Instagram story. We opted to grate in a big ol’ chunk of parmesan into the sauce, and we had no regrets! SaltySideDish.Com’s Recipe If you are parmesan-fuelled and like to have more cheese than pasta on your plate – as I am and do – you might want to add in some extra parmesan to the sauce, or pick a different recipe. While Gigi incorporated parmesan into the pasta sauce, as well as using it as a topping, this recipe chooses to simply sprinkle some on at the end. This makes it really easy to make sure you’ve added everything you need to your trolley in the supermarket. The ingredients list is split into three sections: the main bulk, the seasoning, and the garnish. The recipe is perfect for two servings, so if you and your partner can’t decide between getting an Indian or an Italian for date night, ditch the takeaway order and just make this – it’s the best of both worlds! This next recipe has been inspired by the celebrities, but chef Kshamaya Daniel has given it a clever Indian take. They have altered Hadid’s recipe slightly, but have also included her original video, in case you want to get the completely authentic version. ![]() Grazia has used the transcript of the original video to make the recipe. The more (vodka) the merrier! We decided to use 3 tbsp in our sauce, and it worked a treat. We think that’s a bit stingy, too, Grazia. Although the recipe can be made without vodka, Grazia has opted to keep it in for this recipe, and even suggest including more than Gig’s recommended 1 tbsp. Grazia has always kept up-to-date with celebrity gossip, and they managed to get a peek at Gigi’s story before it disappeared.
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